I heard about this while I was eating breakfast. it’s quite an interesting project, and I think it would be good for preservation, which I strongly believe in although I reserve the right to eat meat. however, I think it’ll take two or three centuries to complete. good luck to the scientists!

Not that we see much of that around here! we at alsager are too busy playing football and hockey in the name of sport science to do much proper science. what the smeg is sport science anyway?

whatever it is, it seens to be rather noisy.